Feb 5, 2026
US becomes largest K-food export market, overtaking China
The United States has surpassed China to become the largest global market for Korean food exports, overturning a ranking that had remained unchanged for the past five years, the government said Thursday. A joint report by the Ministry of Agriculture, Food and Rural Affairs and the Korea Agro-Fisheries & Food Trade Corp. showed that as of last December, the U.S. claimed over 1,100 local establishments dedicated to K-food, while China had 830. In 2020, China was far ahead of the U.S., with 1,368 stores compared to 528. The government said in the report, “The most notable point in the past five years is a shift of K-food's main global market.” Compared with 2020, the number of U.S. K-food outlets in 2025 surged 109 percent, accounting for 24 percent of the global market. China, meanwhile, saw the number of such outlets fall 39.3 percent over the same period, reducing its share to 18 percent. The contraction in China was driven by intensifying competition that prompted some Korean companies to slow or halt expansion there, the ministry said. K-food market growth in the U.S., according to